When you prepare Peking Duck, apart from cucumbers, spring onions and Hoisin sauce, you also need special pancakes to serve the dish. If you don’t have time, you can buy them in a Chinese food shop. But if you don’t have such a shop nearby, you can make the Peking Duck Pancakes at home.
They are pretty easy to prepare, you will only need some time as they are made from a dough and require rolling. The good thing is the pancakes can be rolled and fried in pairs (see the instructions below) so the process can be speeded up.
Peking Duck Pancakes
A recipe for homemade Chinese pancakes used for crispy Peking duck.
Hi, I am Agnieszka, and I am passionate about delicious but healthy food. So many healthy dishes are bland and uninteresting. I reject this. So I am inspired to create yummy recipes for healthier (often plant-based and gluten-free) versions of family favourites.
I look forward to you trying them and giving me your feedback.